Desserthacks: 6 Steps, Instant Tiramisu.

Some people are good at baking, others at cooking or grilling. Me? I’m notorious for my food-hacks! There’s something about putting together anything and everything I can find…

Here’s how:

So you’ve been invited to a party and you’re in charge of the desserts. Don’t settle for a glazed bunt cake from the grocery store, and certainly do not show up to a party empty handed. Here’s a quick recipe for an instantly delicious dessert that will get people talking about your culinary expertise!

What you’ll need:
– Lady fingers
– Semi sweet and white baking chocolate
– Vanilla pudding
– Whipped topping
– Coffee bean grinds

1. Find a plate to place your delicious masterpiece.

2. Begin with real italian pastries! Use lady fingers to create the spongy texture of tiramisu we all love and savor.

3. Add a layer of creamy, vanilla pudding, an alternative to the infamous tiramisu custard.. Nobody has to know! ;)

4. Chocolate. Tiramisu is nothing without chocolate. Grate some white chocolate and mix it with coffee bean grines!

5. More layers please! A thin spread of whipped topping will do the trick.

6. Go back to step one! Repeat the process to create more layers! And this time, use some real, dark chocolate squares to split up the servings.

Voilà! Feel free to decorate your tiramisu to your liking. Personally, I like to add raspberries for a different touch.

Enjoy :)